Fall 2026

C A R M E L M A G A Z I N E • F A L L 2 0 2 6 171 Four Locations to Experience Chef Tim We cook, so you can connect! Chef Tim Wood Brings Back Old School Hospitality in the 831 MONTEREY Open Daily 831.373.1232 9:00a-9:00p CARMEL VALLEY Wednesdays - Sundays 831.624.1854 Weekend Brunch, Lunch & Dinner CARMEL Open Daily 831.620.7371 Seasonal Hours WATSONVILLE Closed Tuesdays 831.722.7077 Lunch & Dinner A L L L O C AT I ON S F E E L P R I VAT E , O P E N T O T H E P U B L I C CHEFTIMWOOD.COM CHEFTIMWOOD.COM WOODY’S! RESERVATIONS 831-372-3456 BANQUETS 831-333-9798 223 17th St., Pacific Grove www.fandangorestaurant.com Featuring Fresh Seafood, Rack of Lamb, Pastas, Paellas, Steaks & more! Full Bar Service Private Dining Rooms DINNER DAILY FROM 4PM TAKE OUT AVAILABLE