Summer 2025

C A R M E L M A G A Z I N E • S U M M E R 2 0 2 5 191 invites activity, either gentle or hearty hikes, on the 100-acre property full of natural and man- made art. Indoor and outdoor sculptures are created with natural elements, while the gallery and mercantile showcases photography by Big Sur artist Kodiak Green- wood, legendary photogra- pher Ansel Adams, and rotating artists. A lap pool in the meadow next to the fit- ness center provides a stun- ning setting for a swim or sunbathing, while two heat- ed infinity spa pools, the Jade Pool and the Meditation Pool, overlook the Pacific. The immersion in nature is truly healing and pro- vides a sense of groundedness that one may not be aware is needed. “Big Sur has a way of getting under your skin, in the best way possible,” Lee says. “There is something magical about the combination of dramatic cliffs overlooking the Pacific Ocean, the historic redwoods, and the scale of the land- scape that puts everything into perspective. For many of our guests, as well as our staff, Big Sur is a place of profound healing. Just being here truly slows you down and encourages reflection and stillness.We’re honored to help people tap into that feeling during their stay at Post Ranch Inn—whether through our hospitality, amenities and experiences, spa treatments and beyond.” The uniqueness has been recognized consis- tently with awards and testimonials by visitors and travel guides. Many celebrities choose to celebrate engagements, weddings or other memorable occasions on site, drawn to the pri- vacy and unparalleled beauty. “We have been fortu- nate to receive recognition from some of the most respected names in trav- el— Condé Nast Traveler, Travel + Leisure, Forbes Travel Guide, Robb Report, and Elite Traveler, to name a few,” Lee shares. “Most recently, we received the prestigious MICHELIN Three-Key Hotel award in the inaugural hotel list, and the #1 Top Hotel in the World under 50 rooms by Andrew Harper. With that said, we are very fortunate to work at the most beautiful prop- erty in California, but any recognition we The views at Sierra Mar are simply magical, whether dining inside or out on the deck. Perched on a cliff over the ocean, diners feel like they are in the sky while enjoying an assortment of thoughtfully curated dishes. Every dish at Sierra Mar is thoughtfully made to create a journey through flavors and textures, all while keeping portions balanced so guests can enjoy several courses.